Quinoa Oat and Pecan Veggie Burger

I’m always on the search for new and innovative ideas for veggie burgers! This one features red quinoa giving it a fabulous chewy and crunchy texture that I absolutely loved. However, with the added bun, it felt a little carbohydrate heavy, so next time I would be perfectly happy crumbling it over a salad instead!


While each burger packs an awesome 15g of protein, unfortunately these would not be the best burgers for grilling this summer given how crumbly they are before cooking. Speaking of grilling, the weather in Chicago is FINALLY getting warm and I cannot wait to kickoff the summer grilling season soon!

Happy Earth Day!

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