I made these cookies last weekend and couldn’t help but make them again this weekend because they were so good!
Here’s how can you make these delicious treats!
Ingredients:
- 1 banana, mashed
- 1/2 cup chunky peanut butter
- 1/2 cup honey
- 1 tsp vanilla
- 1 cup rolled oats
- 1/2 cup whole wheat flour
- 1/4 cup nonfat dry milk powder
- 2 tsp ground cinnamon
- 1/4 tsp baking soda
- 2/3 cup dried cranberries
Preheat oven to 350 degrees. Combine mashed banana, peanut butter, honey, and vanilla in medium bowl. In a seperate bowl mix together oats, flour, milk powder, baking soda, and cinnamon. Stir dry mixture into the banana mixture and stir until well combined. Mix in cranberries. Drop rounds of dough on greased baking sheet and flatten slightly. Bake for 10-12 minutes until they are lightly browned. Cook on wire rack and cool. Makes a little over a dozen cookies.
What’s your favorite cookie recipe?
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About Me
My name is Amari Cheffer and I am a Registered Dietitian, blogger, and food enthusiast! I started blogging back in 2009 to document my lifelong love affair with food and nutrition. I am a licensed Registered Dietitian with a Master's in Nutrition Science from the University of Illinois at Chicago.
Things I hate most include tasteless diet foods, excuses, hopeless weight-loss advice, and quitters. If you have time to breathe, you have time to eat healthy. It's all about problem solving and planning ahead for your one-of-a-kind lifestyle.
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